Soya Bean Flour with Dried Milk: A Cheap and Efficient Substitute for Breast Milk
نویسندگان
چکیده
منابع مشابه
The Soya Bean and the New Soya Flour
The soya bean has been one of the staple foods of China and Japan for centuries; but it has never been consumed to any extent by other nations. Hitherto it has been grown chiefly in Manchuria, whence it is exported to Europe and America. The cost of production is low. In composition it is rich in fat and protein. In fact it resembles meat more in composition than other legumes or cereals do. It...
متن کاملThe Experimental Feeding of Dried Breast Milk
In a previous communication (1) an experimental method for drying breast milk by a modification of the Just-Hatmaker roller process was presented. It had long been felt that could human milk be preserved in some way another step forward towards the solution of the nutritional problems of infancy would be provided (2). It was found that the drying of the milk was entirely practicable and a powde...
متن کاملThe Experimental Feeding of Dried Breast Milk
In a previous communication (1) an experimental method for drying breast milk by a modification of the Just-Hatmaker roller process was presented. It had long been felt that could human milk be preserved in some way another step forward towards the solution of the nutritional problems of infancy would be provided (2). It was found that the drying of the milk was entirely practicable and a powde...
متن کاملAND ORIGINALS Breast Milk Substitute : A Bacteriological Study
The increased susceptibility of infants fed on cows' milk preparations has been attributed, at least in part, to differences in the nature of the large-bowel content-owing to the acidity of the faeces and their high content of Lactobacillus bifidus. In an attempt to mimic these features of the breastfed infant in one who is fed artificially, a breast milk substitute was devised which resembles ...
متن کاملProteomic evaluation of milk from different mammalian species as a substitute for breast milk.
UNLABELLED As milk represents the main source of nutrition for infants, the question of an effective human milk substitute becomes mandatory when a formula-fed baby is allergic to cows' milk proteins. In this case, formulas containing extensively hydrolysed milk proteins should be preferred, but even such a formula may cause allergic reactions in highly sensitive patients. If there is evidence ...
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ژورنال
عنوان ژورنال: Archives of Disease in Childhood
سال: 1940
ISSN: 0003-9888,1468-2044
DOI: 10.1136/adc.15.81.1